Smoked Meats: Hot & ready to eat!

We’re back with Hot Smoked Meat Suppers on Saturdays.
Each week, we will be smoking one of five types of meat below.

Please note: Due to COVID 19, pick-up times have changed. You can now pick-up your order anytime between 3:30 and 5 pm. Pre-ordering is required.

As this product can sell out quickly, we are unable to take online orders for Smoked Meat Saturdays. You can place your order by calling the shop at 780.469.3325.

January 30: Beef Brisket
$12.27/lb

February 6: Pulled Pork
$8.99/lb

February 13: Beef Back Ribs
$10.99/lb

February 20: Pork Baby Back Ribs
$9.99/lb

February 27: Whole Chickens
$4.99/lb

March 6: Beef Brisket
$12.27/lb

March 13: Pulled Pork
$8.99/lb

March 20: Beef Back Ribs
$10.99/lb

March 27: Pork Baby Back Ribs
$9.99/lb