Custom Cutting, Special & Bulk Orders

Looking to purchase a whole animal or a side of beef, pork, or lamb? We can order the animal of your choice from our quality suppliers and cut, wrap and vacuum-seal your roasts, steaks and grounds exactly how you want them. You can download the Pork and Beef Cut sheets below. We will review them with you prior to completing your order.

Pork: $3.00/lb (whole pig is approx. 200 lbs) – Download Pork Cut Sheet
Beef: $6.00/lb (whole cow is approx. 750 – 800 lbs) – Download Beef Cut Sheet

Lamb: Whole – $9.99/lb (whole lamb is approx. 35 – 40 lbs). Cut/Wrap – $10.99/lb

You can also bring in your own whole animals for processing. Scroll down for more details.

Wild Game & Whole Animal Processing

Hunters and anyone who wants to bring in a whole animal! We can cut and wrap your animal into steaks, roasts, etc., and process the meat into fresh and smoked sausages, pepperoni, jerky and more. We have a brand new processing facility in Nisku for wild game and whole animal processing.

Simply call us at 780.469.3325 (DEAL) ext. 6 to make an appointment to drop off.

Wild Game Processing – Shop Rates

All prices are wet/lb
Jerky (pressed or sliced) – $4.25
Cooked Sausage rings/smokies/wieners – $3.25
Fresh Sausage – $3.00
Pepperoni – $3.50
Salami – $3.25
Pressed patties – $3.25 (with add ons $3.75)
Cryovac Fee – $1.00/lb

Wild Game – Cut and Wrap

Elk/Moose/Bear/Others $1.25/lb
Deer $125 flat rate
Bone Disposal fee – $15.00
We require your animal tag and WIN/Certificate number at drop off.
Cryovac Fee – included


Learn more about our fresh Alberta meats, our process, and how to order.


Learn more about our family-run business and how we continue to serve you!


Call us today to arrange your safe-distance curbside pick-up!